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Ordering Policies

Call (847) 329-3800 to place orders 9AM to 5PM (M-F). In an effort to best serve you, we have implemented the following ordering guidelines. Please keep in mind that these policies are designed to help us provide each customer the greatest level of quality in both our food and service. We welcome your comments and value your continued patronage.

We have experienced sales associates available to assist you with your order during business hours, 9AM to 5PM, Mon - Fri at (847) 329-3800. Before placing your call, please have the following information available:  company name, contact name, number of people in your group, date of function, serving and delivery time, location, and your desired menu.

We request a $50 minimum order. $200 minimum for Saturday & Sunday orders. Orders of $500 or more require a 50% deposit. We gladly accept Corporate Checks, Cash and Visa, MasterCard or American Express. Credit cards are accepted with prior authorization at the time your order is placed.

Service Information & Delivery Area. We serve Chicago’s North Shore including most locations in Evanston, Highland Park, Glencoe, Northbrook, Deerfield, Riverwoods, Skokie, Lincolnshire, Lake Forest, and Lake Bluff. Delivery charge is only $15.00 per delivery within established boundaries and times. Delivery service beyond regular delivery areas and times (limited) will be priced accordingly. All deliveries will be considered "drop-offs" unless setup is requested in advance. Standard deliveries are made from 10:30AM to 5PM. For standard orders, we deliver within 15 minutes of the specified delivery time and recommend scheduling a delivery time of 30 minutes prior to your serving time. (For example, if you want to serve at Noon, schedule your delivery time for 11:30AM and we will arrive with your order between 11:15AM and 11:45AM.)

All of our menu items are prepared to order, therefore please allow at least 24 hours notice when placing orders for up to 20 people. Orders for larger groups require a minimum of 48 hours. We ask that all lunch orders be placed by Noon the day before. Orders for Weekend delivery must be placed by Noon on Thursday. If you have a special need or would like to have a menu customized for your event, feel free to call us in advance or email our sales department sales@kalishcatering.com. We continually strive to provide the best service and will accommodate your special requests whenever possible. All prices and menu selections are subject to change without notice. All menu items are priced per person unless otherwise noted.

Cancellation requires 24-hour notice, and will only be accepted if made by 12PM the day prior to scheduled delivery date (Tue - Fri) and on the Friday prior to a Monday delivery. All other cancellations will be subject to a 50% charge. Cancellations will not be honored on the scheduled delivery date.

We provide the necessary disposable serviceware with orders (advance notice needed for special serviceware). Please inquire about our Seasonal & Holiday menus for your Social and Corporate events.